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The rich flavour of allspice and cinnamon enhance the pumpkin's sweetness, while walnuts add texture to these classic autumn treats.
All-Purpose Gluten Free Flour
A great multipurpose flour for your gluten-free baking needs.
Top these fluffy, whole-grain pancakes with a fresh fruit syrup, also made in your Vitamix.
Oat Flour Waffle
Alternative flours are a great way to add extra flavor to simple breakfast recipe. Try adding pumpkin pie spice to this batter for an autumn twist!
Oat flour is an amazing flour alternative for many of your favorite items.
Black Bean Flour
This nutrient-packed bean flour is ideal for gluten-free recipes.
This gluten-free flour is easy to make and use for baking, binding, or wherever you need a flour alternative.
Looking for a low carb and gluten-free alternative to all-purpose flour? Try this Paleo-friendly flour at home with just one ingredient: whole almonds. Also try our Almond Flour Pancakes as a delicious grain-free way to start your morning.
Carrot and Raisin Muffins
Sweet raisins and carrots marry well in this snack-sized bite for a quick breakfast or afternoon tea.
The perfect filling for Lemon Bars or serve it chilled on top of your favorite dessert.
Silky Chocolate Tart
This recipe makes a delicious crunchy base with salty pretzel and nutty peanut butter and a silky chocolate topping that […]
Pistachio Lime Zucchini Cake
Zesty and refreshing! Enjoy this delicious vegan and gluten free cake, guilt-free. Garnish with extra pistachios for an added crunch. […]
Vitamix Granola Bars
These sweet and crunchy whole-grain bars are a great make-ahead snack that you can take on the go, or pack in kids' lunches.
Vegan Avocado Chocolate Torte
A delicious, vegan indulgence for all to enjoy.
Heat the oven to 190 °C (375°F). Place nuts into the Vitamix container and secure lid. Select Variable 1. Turn […]
Nut and Date Energy Balls
Natural sugars from dried fruits and nuts make these treats a great source of healthy energy.