6 x 8-ounce ramekins
Intermediate
4 Hours 20 Minutes
2.0 Litre Container
A modern take on the dessert that dates back to 16th century England, this chilled treat is the perfect ending to a holiday meal. Prepare this recipe in advance so you can enjoy more quality time with your guests.
6 x 8-ounce ramekins
Intermediate
4 Hours 20 Minutes
2.0 Litre Container
¾ cup (180 ml) milk, lukewarm
2 cups (480 ml) heavy cream, lukewarm
¼ cup (50 g) granulated sugar
1 cup (240 ml) milk chocolate chips
½ teaspoon Winter Spice Seasoning
1¼ teaspoon powdered gelatin
⅔ cup (190 ml) Fig Jam
1 tablespoon pistachios toasted and chopped
Nutrition Information
Serving Size | 1 Tablespoon |
Amount Per Servings | |
Calories | 170 |
Total Fat | 19 g |
Saturated Fat | 12 g |
Cholesterol | 50 mg |
Sodium | 45 mg |
Total Carbohydrate | 16 g |
Dietary Fibre | 0 g |
Sugars | 17 g |
Protein | 3 g |