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17 results
Levantine Cauliflower Hummus
Bursting with flavour from whole toasted spices and fragrant ingredients, this cauliflower hummus is light, creamy, and goes perfectly with fresh vegetables.
Sweet and Sour Cucumber and Watermelon Salad
A bright, fresh side dish perfect for any summer picnic or cookout.
Mango Mocktail
Try this refreshing frozen mocktail and enjoy the bold flavour of whole citrus fruit and kombucha.
Black Bean Dip
This simple dip is a great start for you to go on a flavour exploration. 1. With a peeler or […]
Fresh Tomato Sauce
The Vitamix chops and purees fresh tomatoes and herbs into a classic Italian sauce. 1. Place all ingredients into the […]
Pistachio Lime Zucchini Cake
Zesty and refreshing! Enjoy this delicious vegan and gluten free cake, guilt-free. Garnish with extra pistachios for an added crunch. […]
Aubergine Cannelloni with Pine Nut Romesco Sauce
This vegan version of the classic Italian dish wraps a flavourful quinoa and vegetable blend in tender slices of baked aubergine. Submitted by: Dr. Fuhrman
English Mint Sauce
Just four ingredients come together to create this classic English mint sauce.
Kale Pesto
A budget-friendly blend of kale and spinach create this vibrant pesto and a delicious serving of leafy greens.
Cashew Milk
Create fresher, more flavourful cashew milk at home. This recipe yields 4 1/2 cups of milk from just 1 cup of nuts.
Oat Milk
Oat Milk is a delicious and creamy, nut-free alternative to traditional plant-based milks.
Rice Milk
Turn cooked brown rice into a delicious, dairy-free milk.
Soya Milk
This homemade soya milk is a tasty dairy alternative, and can be used on cereal or in baking recipes.
Coconut Milk
With just two ingredients, you can have coconut milk for soups, smoothies, and baking.
Kale Pesto
A budget-friendly blend of kale and spinach create this vibrant pesto and a delicious serving of leafy greens.
Roasted Red Pepper Hummus
This spin on classic hummus has the addition of sweet roasted red pepper for flavour and colour.